Come work in beautiful sunny Islamorada! The Green Turtle Inn Restaurant & Bar is currently looking for a CHEF DE CUISINE to add to our already-amazing team!!! The Green Turtle Inn Restaurant has been an Islamorada landmark since 1947. Known for its fine cuisine and generous hospitality, this iconic bar and restaurant has captured the attention of travelers, locals and critics for decades. We pay well and offer great benefits. We are a solid stable company to work for, and a great team to work with.
Chef de Cuisine Purpose Statement:
Support the Executive Chef with the daily operations of the kitchen including managing staff and maintaining a positive work environment, while producing high quality food and an exceptional experience for all guests. The Chef de Cuisine is responsible for all aspects of the kitchen.
Key Accountabilities:
Oversee the daily operations of the kitchen.
Supervise kitchen staff, which may involve dealing with personnel conflict.
Assist with scheduling; ensure appropriate staff levels.
Oversee the production of consistent, quality food while ensuring proper food handling procedures are followed.
Menu development including the daily specials and specialty menus including costing.
Purchasing and receiving food and equipment; control food costs.
Inspect and maintain a clean, safe and organized workplace.
There are 3 easy ways to apply:
1- Please come in in-person any day from Wednesday thru Saturday, any time from 11am until about 5pm. Apply inperson, bring your resume if you have one. Ask for the Manager-on-duty, and we will interview you on the spot.!!
or 2- Just press the REPLY button here on this ad, and let us know what position you are interested in. Please attach a resume if you have one, and please include your current contact info. We’ll contact you asap.
or 3- Click on this link to take you directly to our careers webpage in order to apply online.
