We are looking for a professional applicants with excellent communication skills, adept knowledge in food, wine and spirits.
You will greet guests, learn about their preferences/dietary restrictions, answer questions, recommend menu items, and guide guests through their experience. You should be prepared to upsell items, problem-solve, make genuine connections, handle basic cleaning and organizational duties and contribute to the overall team environment.
Having a positive attitude, willingness to learn and a desire to advance within the industry / or within our company Agricole Hospitality is a plus.
HiWay offers competitive pay, guaranteed days off & paid vacation (after one year of service).
Your Qualifications:
The ideal candidate has 2-5 years of experience in restaurants, or establishments of similar caliber.
You must be organized, punctual, motivated, and demonstrate excellent communication skills.
Food Handlers Safety and TABC Certificate Preferred.
Ability to read, speak and interpret documents in clear English.
Must be able to reach, bend, stoop, and stretch. Can frequently lift up to 30 pounds, as well as work in a standing position for long periods of time (up to 10 hours).
Must be able to work a flexible schedule (including mornings, nights, weekends, and holidays).
Please respond back with resume/job history, apply online at https://www.agricolehospitality.com/were-hiring. or apply in person Mon – Fri from 2-4 pm
