Mercado Trabajo

Server – Magnificent Mile Full Time

  • Full Time
  • Chicago

Location

162 East Superior Street, Chicago, IL 60611

Benefits

Pulled from the full job description
  • Employee discount
  • Flexible schedule
  • Paid sick time

Full job description

Since opening in 1966, Gino’s East has maintained its reputation as one of Chicago’s most loved pizzerias! The original Gino’s East was opened by two taxi drivers who after driving up and down the Magnificent Mile, believe that a hit pizza spot right off this busy stretch of road would be a success, and they were right! Since opening its doors, Gino’s East of Chicago keeps offering the best deep dish pizza experience in the city and has shared millions of their signature golden-crust Chicago-style pizzas with Chicagoans, celebrities, and visitors from all over the world!

Working in our busy restaurant means consistent hours, flexible schedules and the opportunity to make a great income – as well as a lot of friends and memories along the way!

Why is it great to work with us?

As a family company ourselves, we know our success is defined by relationships – relationships with employees, vendors, customers, and family. That is why we work hard to create a positive, supportive, and inclusive work environment to build strong relationships with all our members. We like to invest in this because we don’t believe in short-term relationships, we are passionate about creating learning paths that can lead to growth no matter where you start in our company.

What we are looking for:

We are actively seeking and interviewing servers looking to be a part of a diverse, fun and supporting team. Who have a friendly and welcoming personality, are detailed oriented, and have strong sense of responsibility. While experience is preferred, we are happy to train the right personalities . If you love the rush, work through the downtime, and stay calm when things go wrong, we want you in our team!

What you need:

  • Minimum 1 year of food serving experience
  • Must be at least 21 years old
  • Great work ethic, good listening skills and follows instructions
  • Knowledge about craft beer, wines, and basic cocktails
  • The ability to consistently deliver high-quality guest experiences, and strive to create a memorable experience

What makes you great:

  • You are a team player; you’re always willing to give and ask for help
  • You are true to the belief of amazing service and offering the best hospitality.
  • You have experience in a fast paced and high-volume environment.
  • You have flexibility and availability to work afternoon, nights, holidays and/or weekends.

Covid 19 Policy

We are proud to offer a safe workplace for our employees. In the interest of safety for all employees, the Company requires all employees to be fully vaccinated (defined as 1 completed dose of a 1-dose series or 2 completed doses of a 2-dose series of the COVID-19 vaccine), and encourage employees to receive their booster shot if eligible, unless due to a bona fide medical and/or sincerely held religious reason in which case a reasonable accommodation will be discussed unless it causes an undue hardship to our company.

Job Types: Full-time, Part-time

Pay: From $25.00 per hour

Expected hours: 25 – 40 per week

Benefits:

  • Employee discount
  • Paid sick time

Restaurant type:

  • Casual dining restaurant

Shift:

  • Evening shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Experience:

  • Restaurant experience: 1 year (Preferred)