Company Description
PMac’s Hospitality Group is a New York City-based restaurant and development company, specializing in a wide range of venues and investment opportunities. Co-founded and co-owned by Patrick and Michael McNamee, our company manages a portfolio of six thriving venues in Midtown Manhattan, Hell’s Kitchen, Times Square, and the Theater District. We pride ourselves on our dedication to top-notch drinks, varied menus, and friendly service. Our company is based on the notion of Irish hospitality, a value we strive to emphasize daily.
Job description
Duties:
Tidy up tables, counters, and other bar areas
Collect empty glasses and bottles
Restock the bar with straws, coasters, and napkins
Prepare mixers, juices, and cocktail garnishes
Replenish peanuts and fruits
Change out beer kegs and replace liquor bottles
Remove trash and wipe down drink spills
Refill ice bins
Clean rags throughout the shift
Assist the Bartenders during rush hours
Qualifications:
– Previous experience as a barback in a restaurant or bar setting preferred
– Familiarity with food handling and safety regulations
– Excellent interpersonal and communication skills
– Ability to multitask and work in a fast-paced environment
– Strong customer service skills and the ability to handle difficult situations with professionalism
– Must be at least 21 years old (or legal drinking age in the specific location)
– Ability to stand for long periods of time and lift heavy objects (such as kegs or cases of alcohol)
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Salary: $15.00 per hour plus tips
Expected hours: 40 per week
8-hour shift
Evening shift
Night shift
Monday to Friday
Rotating weekends
Weekends as needed
Work Location: In person
5802, 240 W 52nd St 4th Floor, New York, NY 10019
