Mercado Trabajo

Dishwasher Part Time

The Dishwasher’s main objective is to provide timely and efficient cleaning and storing of all small wares and silverware while maintaining a clean and safe working area. They must perform these duties in such a manner as to maintain a clean, safe and sanitary working environment for themselves and co-workers.

Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.

Our enhanced restaurant safety steps:
Contactless Service & Payment
Industry-Leading Sanitization Standards
Safe Staff Training and Certification offered for all Team Members
Dedicated Cleaning Role
Extra Sanitation Options for Customers
Contactless Team Member Temperature Checks
All Team Members Wear Masks
WE OFFER OUR DISHWASHERS:
Flexible Schedules – full and part time
Medical and Dental Insurance
Paid Time Off for eligible full time team members
401(k)
Discounted Meal Program – including catering
Training & Career Growth Opportunities
High school diploma or equivalent experience in a restaurant or related field.
Flexible and long hours required at times.
Ability to stand during entire shift in warm, damp environment, exerting up to 50 pounds as needed.
Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
Is able to handle and operate safely: knives, meat slicer, digital scales, automatic dish machine and all chemical solvents.
Has the ability to reach overhead, carry/transport sheet pans, bend below the waist, crouch and communicate intentions to co-workers.
Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
Continuously clean high touch points throughout work station
Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated

To apply for this job please visit www.toojays.com.