DISHWASHERS, PREP COOKS, AND LINE COOKS
Our kitchens are fast paced, we prepare our entire menu in-house fresh daily and have high expectations for plate presentation and execution in the kitchen.
- Competitive hourly wages, based on experience
- Opportunities for cross-training
- Full-time and part-time positions available
- Dishwashers: No experience required
- Line & Prep: 1 year of high volume kitchen experience preferred
LINE COOK JOB DESCRIPTION: Responsible for prepping ingredients to the company’s specifications for quality and stocking station appropriately. Must strictly follow line recipes, proper builds, and specified guest modifications for preparing food to order for the guest, while maintaining a clean station and work space.
DISHWASHER JOB DESCRIPTION: Responsible for quickly and efficiently cleaning food containers, prep materials, plates, glassware, flatware, and other utensils using the spray nozzle and Hobart machine during a shift to ensure we are fully stocked with clean materials to continue smooth operation of the restaurant.
PREP COOK JOB DESCRIPTION: Responsible for prepping all items on daily prep sheet as instructed by supervisor/management. Must strictly follow recipes provided to ensure the quality and consistency of all products and menu items.
COMPANY DESCRIPTION: Stoney River is an upscale steakhouse, specializing in hand-cut steaks and gourmet entrees, served in a sophisticated atmosphere by professional servers. Whether relaxing at the bar or dining in the comfortable atmosphere, enjoy a hand-crafted cocktail, local draft beer or glass of wine from our boutique wine list. Our goal is to provide the finest culinary experience that exceeds our guests’ expectations. For more information about the restaurant, please visit Stoney River’s Website.
BENEFITS ARE AVAILABLE:
- Health, dental, optical insurance
- Paid time off
- Tuition assistance
- 401K eligibility
- Employee discount
To apply for this job email your details to mercadotrabajo.org@gmail.com
