Desired Start Date: ASAP
Line Cook Requirements:
We are on the hunt for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications.
You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.
Responsibilities:
Ensure the preparation station and the kitchen is set up and stocked.
Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Report to the executive chef and follow instructions.
Make sure food preparation and storage areas meet health and safety standards.
Clean prep areas and take care of leftovers.
Stock inventory and supplies.
Cook menu items with the support of the kitchen staff.
Requirements:
High school diploma or equivalent qualification.
A minimum of 4 years’ experience in a similar role.
In-depth knowledge of restaurant best practices and cooking methods.
Excellent communication and organizational skills.
Aptitude for multi-tasking.
Must be able to work cooperatively and efficiently in a team.
Job Type: Full-time
Salary: $18.00 – $22.00 per hour
Benefits:
Health insurance
Paid sick time
Paid time off
Shift:
Day shift
Night shift
Weekly day range:
Weekend availability
Ability to commute/relocate:
Baldwinsville, NY 13027: Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant experience: 1 year (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Work Location: One location
3536 Timber Banks Parkway near River Road
