Job Description
Award Winning, Upscale, White Table Cloth, Top Tier Buckhead Restaurant experiencing excellent growth in Guest Counts and Sales is looking to add a Sous Chef to their Culinary Staff.
If you have Culinary Management experience in an upscale Restaurant environment, then we need to talk ASAP. Ideal Sous Chef Candidate will bring his/her Upscale Restaurant Culinary experience to the table for continued career growth in this Award Winning Atlanta Independent Restaurant Company.
Rock solid environment with a Team Centric approach to putting out fantastic, scratch cooking cutting edge cuisine and still capturing diners who have been loyal to this brand for over 20 years.
Sous Chef experience with upscale concepts such as Fifth Group, Buckhead Life, as well as leading Independent concepts will propel you for continued career growth.
Confidentially, send your resume in a Microsoft Word Format (Not PDF) to Chris Kauffman in care of the email address with this post.
Chris will follow up within 24 hours of receiving your resume including Saturdays and Sundays as there is a HIGH sense of urgency to add a quality Culinary Professional to the Team ASAP. Or you can call or text Chris at 912-245-4540.
Job Type: Full-time
Pay: $55,000.00 – $60,000.00 per year
Benefits:
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance
Experience level:
7 years
Pay rate:
Yearly pay
Shift:
Day shift
Night shift
Supplemental pay types:
Performance bonus
Weekly day range:
Monday to Friday
Weekend availability
Work setting:
Fine dining restaurant
Ability to commute/relocate:
Atlanta, GA 30305: Reliably commute or planning to relocate before starting work (Required)
Experience:
Culinary experience: 7 years (Preferred)
Cooking: 7 years (Preferred)
Work Location: In person
Restaurant All Stars in Atlanta, GA 30327
