The Union Kitchen is now accepting applications for Restaurant Manager for multiple locations in the Houston Area.
Restaurant Manager duties and responsibilities:
Assist the General Manager as directed
Hire, train, schedule and manage employees in daily tasks
Develop good customer relationships and address customer service needs
Manage purchasing, schedules, inventory, maintenance and other operational functions
Develop strategies for better workplace efficiency and goal achievement
Liaise between managers, customers and employees.
Bilingual English/Spanish a big plus.
(Minimum of two years recent restaurant management experience required.)
For information about our company you can find us on Facebook or visit our website at The Union Kitchen is now accepting applications for Restaurant Manager for multiple locations in the Houston Area.
Restaurant Manager duties and responsibilities:
Assist the General Manager as directed
Hire, train, schedule and manage employees in daily tasks
Develop good customer relationships and address customer service needs
Manage purchasing, schedules, inventory, maintenance and other operational functions
Develop strategies for better workplace efficiency and goal achievement
Liaise between managers, customers and employees.
Bilingual English/Spanish a big plus.
(Minimum of two years recent restaurant management experience required.)
For information about our company you can find us on Facebook or visit our website at www.theunionkitchen.com
To apply for this job please visit www.theunionkitchen.com.
