Tonda Pizza, located at 1231 Broadway (30th st) is seeking passionate, hardworking Pizza Cook to join our team. Expansion Plans in works we need you to be professional on all levels. Customer interaction is a must. Tonda Pizza is a New York Pizza Bar whose dedicated team excels at producing handmade Pizza using traditional baking techniques within a great work environment while at the same time providing our guests with an exceptional experience. Join a growing team in New York City!
It’s very important you have experience mixing dough. If you have a passion and know dough we can train you to become proficient in mixing but you need a base of knowledge to start with.
Responsibilities & Expectations:
Recognize the importance of professionalism and respect and exemplify this in interactions with vendors and coworkers alike.
Assist our team in all aspects of production including but not limited to scaling, mixing, sheeting, proofing, baking and so on.
Ensure proper inventory and quality are maintained- recognizing that every day presents varying needs and adjusting work flow to meet these needs.
Maintain a clean, safe and aesthetically pleasing space in accordance with operations and sanitation guidelines.
Follow tasks as instructed by managers and supervisors, ensuring responsibilities are met and, when possible, exceeded.
Commit to creating consistent, high quality products- communicating to your superiors when there are concerns that these expectations are not met.
Foster a positive work environment and commitment to Tonda Pizza values.
Skills & Requirements:
Professional experience in Pizza making.
Capacity to excel on a team or work independently.
Ability to work early mornings, holidays and weekends.
Ability to work on your feet for a full shift and lift 50+ lbs during the shift.
Must be 18 years of age or older.
+++Speak Italian +++
Shifts Needed:
all shifts
*All positions are full time (5-6 shifts/week)
